A new report highlights the innovative food technologies that are most likely to transform UK plates over the next 10 to 15 years ...

Lab-grown foie gras, edible insects and 3D-printed chocolate are among the food innovations likely to reach the public within 15 years, experts in the UK have said.A new report by the Food Standards ...

"We're directly growing the tissue that gets turned into chocolate." The post Chocolate Company Announces Plans to Produce ...

Lab-grown foie gras and chicken are being tested by scientists to ensure they are safe for humans to eat, and could hit British restaurants and dinner tables in the next five years.

According to the market research study published by MarkNtel Advisors, the Singapore Lab-Grown Meat Market is projected to grow at a CAGR of around 15.92% during 2026--2032. The market expansion is ...

House Bill 163 would prohibit restaurants and grocery stores from labeling plant-based or lab-grown products as "meat." The bill defines "conventional meat" as food made from the carcass of animals, ...

Add Yahoo as a preferred source to see more of our stories on Google. Wildtype / Maren Caruso When I read about the first lab-grown fish approved by the FDA for human consumption, I was intrigued. But ...

A proposed Louisiana law would ban the sale of lab-grown meat and other cell-cultured food products in the state. Senate Bill ...

AUSTIN (KXAN) – If you’re hoping to eat a meatball, made of wooly mammoth, grown in a lab you’re going to have to leave Texas. A new law passed this legislative session has made it illegal to sell ...

A revised bill that would temporarily ban lab-grown meat products in South Dakota passed the House Agriculture Committee on ...

They hardly sound like the dishes we might dream of but it seems such delicacies as laboratory-grown foie gras and 3D-printed chocolate are on the way. And, according to a report, some could be in our ...