I came across this Lemon Broccoli Pesto Pasta recipe while planning to host a New Year’s party. It is one of the best pastas made up of broccoli, spinach, and herbs. Well, I must say that adding pasta ...

“This one-pot pasta with broccoli and lemon calls for just five main ingredients (penne, broccoli, garlic, lemon, and Parmesan) and requires minimal cleanup. Plus, it’s a savvy way to get your family ...

Looking for a new pasta recipe? This lemon chicken with broccoli and ricotta cheese is off the charts delicious easy to ...

Broccoli rubble is broccoli that’s blanched, chopped into small pieces, and sautéed until crisp-tender. The small pieces of broccoli mix evenly into pasta, clinging to it instead of falling to the ...

Well, I don't remember the quote exactly, but I'm pretty sure she would agree that adding a squeeze of lemon to a dish makes it taste a little like sunshine. With that in mind, I thought this week's ...

Ideal for wintery nights when there’s nothing better to do than stay home and make pasta, this recipe was designed to cram a significant volume of vegetables into each serving without becoming a salad ...

Shine a spotlight on delicious spring veggies with these seasonal pasta recipes. Whether you incorporate peas in your pesto, spinach in your cream sauce or mushrooms in your cheesy orzo, these recipes ...

Poppy seeds bring unexpected crunch and nutty flavor to this silky lemon pasta. A 1999 F&W Best New Chef, Marc Vetri founded the Vetri Family of Restaurants in Philadelphia. The 2005 James Beard Award ...

Cook the pasta and prep the broccoli. Boil the spaghetti until al dente. Meanwhile, cut the broccoli into large chunks. Blanch the broccoli in a shallow layer of boiling water, drain well, pat dry, ...

Kitchn and Yahoo may earn commission from links in this article. I recently learned this broccoli trick from Smitten Kitchen, and it has completely changed the way I have pasta nights at home. The ...