St-Germain is made from elderflowers and adds a sweet floral note to cocktails. Use it in cocktails like the French Gimlet, ...

There are several things that go into a perfect cocktail. You need to have quality ingredients, mixed in the right proportions. You also need to have the right garnishes. Beyond presenting an ...

When it comes to fall cocktail recipes, it’s easy to simply stay in your lane. You know, drinks involving spiced rum or ...

Vodka is a neutral spirit, so it pairs well with almost anything. Try it in the citrusy cosmopolitan, the savory bloody Mary, ...

Lemon is as versatile behind the bar as it is in the kitchen. From peel to juice, this sunny citrus can brighten and balance your cocktails. “To put it as simply as possible, lemon is going to make ...

Consider the martini’s olives, the Gibson’s onion, the Manhattan’s cherry or the julep’s particularly lavish mint bouquet. Each of these cocktails, and many others, would not be complete without their ...

Discarded lemon and lime wedges are create real-world climate impact. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. After years of ...

A garnish board is exactly what it sounds like: a build-your-own beverage station featuring a curated collection of cocktail garnishes (ranging from fruity to herby to spicy) artfully arranged on a ...