Besides being an expert in bilingual-bicultural studies, UTSA professor emerita Dr. Ellen Riojas Clark makes a delicious homemade lengua with her own unique twist. For those who’ve never had beef ...

Lengua is one of those foods that might gross you out just by the sheer fact of what it is. Mom used to always just coat it in barbecue sauce, so the kids never knew what they were eating and gobbled ...

San Antonio diners clearly enjoy a good lengua taco; those tacos made with beef tongue are on menus all over the city. Paired with chopped white onions, chopped cilantro and a good tortilla, it’s a ...

This simple recipe allows the slow cooker to do all the work, producing tender pieces of lengua perfect for street tacos. Instructions: Place beef tongue, onion, garlic, and bay leaf in the crock of a ...

When it comes to food, beef tongue might be a little outside of your comfort zone, but it’s not as exotic as you might think. Poaching the tongue ensures it will be cooked to be moist and tender, not ...