The idea for the 3-pound, 2.5-foot long King Claw came from a customer's request for a bigger lobster roll.

Few things scream coastal New England quite like the lobster roll. It's a regional classic, but how did this simple combination of lobster meat, lightly dressed with mayonnaise and tucked into a ...

A two-foot-long lobster roll packed with two pounds of lobster meat, called the “Lobzilla” roll, is becoming a must-try for ...

Four lobster rolls filled with lobster meat, lettuce, and dressing on a white platter, with a checkered napkin and a drink. This article may contain affiliate links that Yahoo and/or the publisher may ...

Winning a deal on "Shark Tank" is impressive, but doesn't guarantee success in the long run. This chain has started to fall ...

The New England lobster roll business is taking over at The Lewiston Stone House, as the Olcott Lobster Co. opens its second ...

Ever since last week, when Martha Stewart predicted that New Englanders may have to shell out $50 for a lobster roll this season, local foodies have been asking why. The home decor and chef ...

A new food stand at the Rochester Public Market has such a perfect name that it's hard to imagine why it doesn't already ...

A quick ferry ride reveals one of Maine’s best seafood spots. Fresh lobster rolls, ocean views, and laid-back island vibes ...