Mix together 4 cups of buttermilk and remaining 7 ingredients into a bowl until thoroughly combined. Place the turkey breast in heavy duty zip top bag, add the brine, seal and refrigerate overnight.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. MAPLE-CIDER GLAZED TURKEY WITH GRAVY AND APPLE-ONION STUFFING Yield: 12 servings For glaze: 2 cups maple syrup 1. Prepare the ...

The goal here was a deliciously moist roasted Thanksgiving turkey with tons of autumnal flavor. So we started with that most classic of fall beverages — apple cider. But to get the greatest flavor ...

Every time turkey dishes come up, friends can’t stop talking about how easy they are to pull off. It’s become a running joke that the list of 17 easy turkey recipes is the reason everyone volunteers ...

Turkey gets a bad reputation for being dry or boring, which is unfortunate because it’s actually one of the easiest proteins to work with when you know what you’re doing. These 9 recipes prove that ...