Apple cider vinegar may be a common marinade inclusion, but less common is plain apple cider, despite being so delicious on its own. Apple cider is the minimally processed juice that results from ...

Weeknight meals don't need to be boring or unhealthy. This flavor packed Maple Roasted Salmon combines just a few simple ingredients into a delightful main dish ready in under thirty minutes. This ...

Salmon and maple make a perfect pairing - salmon’s rich, savory side is nicely complemented by the gentle sweetness of maple syrup. To add a bit more complexity to the dish, thyme and soy sauce are ...

Place salmon in a shallow baking dish that has been wiped with vegetable oil or spray. Mix syrup with chili paste, and soy sauce. Pour over salmon, cover, and marinate for 30 or 40 minutes. You can ...

maple bourbon glazed salmon filets with herbs - Kara Barrett/Mashed The process of cooking salmon on wooden planks has been practiced by Native Americans for centuries, particularly in the Pacific ...

Not all maple syrup that you find at the grocery store is the same. Find out the different grades of maple syrup and how to ...

Gochugaru, a Korean red-pepper powder, bloomed in maple syrup, vinegar and butter creates a stunning ruby-red glaze for salmon. But it doesn’t stop there. The salmon fat is harnessed and used to toast ...

This salmon fillet doesn’t need marinating and is ready to roast. The natural richness of salmon is wonderful with the simple maple syrup glaze. If you prefer, remove the skin of the salmon and grill ...

While bacon wrapping may have seemed like an over-the-top fad (which it often was), there are some solid culinary reasons why the technique was probably first devised. First, and foremost, bacon ...

Research has suggested that the omega-3s found in salmon help build muscle and burn calories. A diet rich in omega-3s may also trigger the "off button" on the fat-storing gene. Preheat oven to 250°.