Chicken Marsala is a classic chicken recipe everyone should know how to make. But what's best to sip on while you enjoy it? The perfect wine can complement your meal to bring out the food's best ...

As beautiful as they are delicious, these festive Italian Cuccidati cookies feature orange zest-flavored dough filled with a ...

Marsala is a family of Sicilian fortified wines that are produced in a zone centered on the town of Marsala on the western end of Sicily. Its roots lie deep in antiquity, although the present style ...

Recipes can include wine for many reasons, and the recommended variety is usually fairly forgiving, provided you follow guidance about when to uncork a dry wine and when to pour a sweet one. You'll ...

If it were not for its versatility in the kitchen, Marsala might have disappeared by now. Currently, just three Marsala wines are listed in British Columbia’s Liquor Distribution Branch. Carlo ...

Satisfy your inner Italian with Classic Chicken Marsala. This Italian-inspired dinner features pan fried chicken in a Marsala ...

Wine cocktails are perfect for the spring and summer months. They are great patio sips and pair beautifully with all types of food from charcuterie platters and brunch foods to barbecue specialties.

New Signature Cocktails made with Florio Marsala debut at Eataly locations nationwide, with Florio Marsala also available on wine lists and for retail purchase From now until the end of the year, ...

For many people, the only encounter they might have had with Marsala was the chicken dish they had in the Italian restaurant when they didn’t feel like pasta. But Marsala is for more than cooking.

ITALY - MARCH 18: Clown Pierrot, Bouquet of Flower, poster for Florio Marsala SOM, 1915, by Marcello Dudovich (1878-1962). Italy, 20th century. (Photo by DeAgostini/Getty Images) The fortunes of ...