[Jason] learned a lot by successfully automating this meat smoker. This is just the first step in [Jason’s] smoker project. He decided to begin by hacking a cheaper charcoal-fed unit first, before ...

When [Deadline] couldn’t find a replacement control module for his Masterbuilt electric smoker, he could have just tossed the thing in the trash. Instead, he decided to come up with his own system to ...

Gas smokers heat quickly, offering a traditional barbecue flavor with easy temperature control, portability, and no need for an electrical outlet. On the flip side, electric smokers are user-friendly, ...

Upon first biting into sticky smoked ribs, it's natural to conjure up images of Southern pitmasters, barrels of wood pellets, and plumes of infused smoke. And while the art of smoking meat may seem ...

Many people love to grill or use a smoker, but constantly watching the food can take away from time spent with family members and friends. That’s where a wireless meat thermometer can improve the ...

Federal food safety officials and environmental researchers have published year-round guidance for backyard smoking that pairs proper technique with safety-conscious equipment choices. The U.S.

If you’re yearning for fall-off-the-bone baby back ribs or melt-in-your-mouth brisket, you no longer have to wait an entire day for the pitmaster to deliver that perfectly smoked meat. Instead, you ...

Luckily, easy-to-use electric smokers, classic hardwood charcoal smokers, and low-maintenance wood pellet smokers are readily available. Some even have connected features that let you control their ...

There is such a thing as a dedication to the craft of outdoor cooking, and then there is Fred Robles. Robles, a world champion barbecue cook based out of Weslaco, is the type of guy who constantly ...