Celebrated fisherman, forager, and cook Jeremy Charles shares the importance of two of Newfoundland's iconic Atlantic foods. Jeremy Charles is a chef, restaurateur, author, and a Newfoundland and ...
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More fish, for now: Offshore welcomes latest NL northern cod assessment, union questions DFO science
The latest scientific assessment of northern cod is being touted as good news by companies with stakes in the offshore fishery but is being met with condemnation from the union representing inshore ...
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PETTY HARBOUR — Two fishermen and a forklift loaded 330 pounds of cod into the back of an SUV on Tuesday, destined for people in eastern Newfoundland who lost everything in a summer of raging ...
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