We've covered the best hole-in-the-wall diners in each state, as well as those diners open 24 hours a day. We've even let you in on where to find the top old-school cafeterias from state to state. It ...

While some old-school diners still offer liver and onions, they're now more likely to use beef liver, which is cheaper and easier to obtain, but has a stronger flavor than calves' liver. This change ...

Add Yahoo as a preferred source to see more of our stories on Google. Diners are known for their affordable, American, short-order fare, mostly cooked on a flat-top grill and sometimes served with a ...

Also popular at this old school diner (complete with friendly service, checkerboard floors, neon to the nines, and red vinyl booths) — Shrimp and grits,mouthwatering Reubens, and other oh-so-sweet old ...