(Beyond Pesticides, November 7, 2024) Organic banana production is significantly more conducive to microbial decomposition than its chemical-intensive counterparts in the Caribbean nation of ...

(Beyond Pesticides, September 23, 2025) A study published in European Journal of Agronomy, based on a 16-year, long-term experiment (LTE), finds that organic crops (cotton production with wheat and ...

An international team led by University of Alicante (UA) scientists has found that increasing the share of organic farming may improve crop yields and help maintain soil health and biodiversity.

Organic farming can support soil microorganisms that promote plant defenses and reduce insect pests. But not all organic practices are equally beneficial for soil microbes, and it's important to ...

Organic agriculture embraces a suite of practices designed to maintain and enhance ecosystem health while producing food free from synthetic inputs. Central to this approach are crop rotations and ...

Organic farming practices focus on using natural methods to cultivate crops, avoiding synthetic fertilizers and pesticides. This approach not only enhances the quality of food but also contributes to ...

Founded in 1937 in the northern Sacramento Valley of California, Lundberg Family Farms has been long committed to leaving the land better than they found it and learning from previous generations. The ...

The new Organic Transition Initiative- Regenerative Agriculture Pathway Program is designed to provide the resources needed to make the transition to organic successful. The new Organic Transition ...