The short answer: No. "Never use wax paper in the oven, as the wax coating will melt—and can even smoke or burn," says ...
Unless you’re a professional pastry chef, you probably make just a couple of pies a year — at most. As we head into peak pie-baking season, we talked to people who bake hundreds of pies each year, and ...
Orlando pastry chef Jean Carlos showcases Brazilian tropical flavors and traditional desserts on Food Network's "Holiday ...
His approach is simple: luxury should taste like home. By sourcing hyper-local ingredients—Cameron Highlands Chitose strawberries instead of imported berries, Malaysia coconut, and herbs like pandan, ...
Blackbird Modern Asian's executive pastry chef Denise Elrod will compete on Food Network's "Guy's Grocery Games." Elrod previously won $20,000 on the show in 2019. The episode, "Sweet & Savory ...
Pithivier pastry with a creamy sauce, served with a garnish of grated topping and green element on a white plate. Chef Colby Rasavong stacked together a seared half-pound beef patty, pickled green ...
Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought instead. Allrecipes spoke to three professional chefs who swear by this ...
Should you splurge on this rich, tangy butter? The mere mention of European butter sends our imaginations into overdrive, conjuring up images of pâte brisée, the French dough that puts apple pies and ...
Ashleigh Wright, executive pastry chef for the Dallas Cowboys, showcased her skills during Food Network’s recent season of ...
Crystal Kass, a three-time James Beard Award semifinalist, has departed Phoenix restaurant Valentine. The pastry chef worked at the acclaimed Melrose restaurant and bar for four years, first as part ...
Whoops! There was an error and we couldn't process your subscription. Please reload the page and try again. If you’ve noticed the increasingly sparse dessert menus ...
The former ballet dancer and pastry chef began her culinary journey at 17 in Mexico City and steadily achieved her own ...