Pecan pie always steals the show at family gatherings, but man, making one can turn into a full-blown project. I remember one ...

Pecan Pie Bars with a buttery shortbread crust, sweet brown sugar coating, and toasted pecans. All the flavor of pecan pie in ...

1/2 cup softened butter, plus (2/3) cup butter, divided use 1 cup chopped pecans, roasted 1 cup milk-chocolate chips Preheat oven to 350 degrees. In a medium-size mixing bowl, combine flour, one cup ...

Fran Rediger hasn't baked her Butter Pecan Turtle Bars in several years. Her children always preferred drop cookies like sugar cookies, snickerdoodles and chocolate chip cookies. Against her ...

This pecan bars recipe is like pecan pie in bar form. It includes a scrumptious shortbread crust topped with a buttery ...

Want to know something funny? These delightfully decadent and creamy pecan pie bars were actually a complete kitchen accident. I’ll take you back to where it all began: cut to me in my New York City ...

Pre-heat oven to 350 degrees. Coat a 9-by-13 baking dish with cooking spray and set aside. Using a stand mixer or a large bowl with a hand mixer, beat the sugar and butter until smooth. Mix in flour, ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...

Pecans are synonymous with cooler months in Texas, as they’re harvested in fall and then baked into pies and added to cocktails throughout the winter. But that doesn’t mean Texans can’t enjoy this nut ...