This isn’t just any pork roast — it’s a true Danish classic, elevated with the irresistible power of grilling. With ultra-crispy crackling on top, melt-in-your-mouth meat inside, and a rich, creamy ...

12:53, Tue, Sep 23, 2025 Updated: 12:56, Tue, Sep 23, 2025 Roast pork can be a tricky piece of meat to perfect and if you’re struggling to get it spot on, a recipe developer has come to the rescue ...

Roast dinner enthusiasts all have their favourite bits, be it the spuds or the stuffing. But for pork aficionados, it's all about the crackling. The battle for that final slice of perfectly rendered ...

A cast iron dish of super crispy, golden brown pork cracklings, surrounded by sliced limes. - rafaelgraminho/Shutterstock We may receive a commission on purchases ...

BECAUSE of the environmental impact of livestock farming, I don’t cook meat often. But I can’t resist the occasional roast. Pork belly is one of my favourites – the only challenge is getting the skin ...

Home cook Rob proved you don't need fuss to create 'banging' pork belly - and it can all be done in the air fryer Home cook Rob proved you don't need fuss to create ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that's seasoned with adobo, a garlicky, oregano-spiced marinade. The name is a combination of ...

Roast pork can be a tricky piece of meat to perfect and if you're struggling to get it spot on, a recipe developer has come to the rescue with a simple switch that will change your cooking game.