There are many arguments, pro and con, about efforts of the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) to renovate its meat processing inspection process. In my last ...

Researchers have assessed the impact of processing on the presence and transfer of antimicrobial resistant bacteria on chicken meat. Findings showed that while Campylobacter and E. coli were present ...

President Joe Biden rejected a proposal that would have ramped up production at U.S. poultry plants by 25%. The executive action puts a stop to the poultry processing speed increase rule that the ...

Amirreza Davar, left, is a mechanical engineering graduate student in the Departments of Biological and Agricultural Engineering and Mechanical Engineering at the University of Arkansas. He designed ...

The coronavirus pandemic has taken a toll on the poultry industry — especially those who work at the processing plants. Hundreds of workers, most of whom are immigrants, have contracted COVID-19. Meat ...

In virtually all markets, it is a legal requirement to chill carcasses immediately after evisceration to prevent the growth of harmful pathogens. The temperature to which products must be cooled ...

A new report shows poultry and meat-processing companies such as Cargill, Tyson and Pilgrim’s Pride are among the worst offenders when it comes to severe workplace injuries. Cargill, Tyson and Pilgrim ...

TUSCALOOSA, ALA. — Fit Foodz, a female owned and operated food manufacturer, has invested more than $15 million in Tuscaloosa to build a seven-acre poultry processing facility. The project is expected ...

Sunrise Farms plans to build a new poultry processing plant in Woodstock, Ont., as part of a more than $100 million ...