A popular professional chef gave her TikTok followers a warning about gas stoves and explained why induction is "the way of the future." Despite working with mostly gas stoves throughout her career, ...
The Cool Down on MSN
Pro chef sparks debate after weighing in on gas versus induction stoves: 'Many people might not agree'
For cooks weighing convenience, cost, and long-term impact, induction is proving a popular, practical alternative to gas.
When Robert Lomeli, the executive chef at Atomic Golf on the Las Vegas Strip, saw the plans for his new kitchen for the first ...
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