Take the tamarind pulp in a deep bowl. Add salt, black salt, roasted cumin powder and red chilli powder. Add 4 cups of water and mix. Add ice cubes and mix properly. Make a little hole in the puris, ...

Do you love puchka? Or maybe you like to call it pani puri or golgappa or pani batasha? Whatever you may call it, most people love this street food that is simply delicious to eat. Sometimes, sellers ...

Agreed, Kolkata Puchkas are undeniably the best! But that doesn’t mean we are not open to experiment. And neither is chef Sneha Singhi, as she shares a Darjeeling-style Puchka recipe which she got to ...

Love puchka/golgappa/panipuri? Well, if you love any version of this streetside snack, you really cannot keep yourself from ...