Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Yewande Komolafe's Cornbread Dressing. This crisp, ...

Whether you call it stuffing or dressing, it's a side dish that's always a scene-stealer at the holiday table. Serious Eats / Vicky Wasik There's a very good reason why grocery stores sell Stovetop ...

The Thanksgiving feast is just days away, so now is the time to focus on having your turkey properly thawed and prepare to make your favorite stuffing (or dressing) side dish. Getty Images/iStockphoto ...

PITTSBURGH (KDKA) - Rania Harris is back in the kitchen showing us how to make her recipe for cornbread and fresh sausage stuffing. Soak apricots and raisins in wine for 20 minutes. Heat oil in a ...

You don’t need a turkey to put stuffing on your Thanksgiving table. Many Americans long ago abandoned the fuss of cooking the stuffing in the bird. In addition to cutting the time it takes to cook the ...

ROSEVILLE, Minn. — It's time to get into the holiday spirit, and nothing says "holidays" like a Black Friday special. This recipe for Cornbread Dressing with crab meat comes to us courtesy of Adam's ...

The first time I tried Cornbread salad was at a church potluck. I'll admit I was skeptical. Cubed cornbread in a salad seemed ...

It’s Thanksgiving, and we’re highlighting reader-favorite Thanksgiving recipes all week in daily editions of Savvy Fare, our recipes newsletter geared to frugal home cooks. Want to get free recipes ...