Bring bold Russian flavors to your table with dishes that feel like a celebration. From comforting classics to rich, savory creations, each recipe brings warmth and satisfaction to every bite. These ...

Hoping to draw younger families into the organization while preserving the traditions of an older generation, the SoDak Stamm ...

Learn how to make authenic Traditional Russian Borscht Recipe with the chef master Tavakkul. This meal also, called Beet ...

Nowadays, no matter what our ancestry, our kids want to eat chicken satay as they do in the cafe down the street, our spouses want to serve a pesto as good as the one sampled on vacation in Liguria ...

Combine all of the ingredients together in a bowl. The resulting dough should be dry, soft and malleable so that you're able to shape with your hands. Take about 2 tablespoons worth of dough, and ...

When dusted with powdered sugar, these cookies look like snow capped mountains. Perfect for holidays, whip up a yummy batch of these cookies and fill your home with the aroma of the holidays. 1) ...

I came across a version of this in a Facebook post — it was called “Monday Soup,” and was said to have been found in a Russian cookbook called “Kachka” by Portland, Oregon-based chef Bonnie Frumkin ...

Introduction. The Asian side of Russia -- Kitchen notes -- Chapter 1. The White House cook. Welcome to Vladivostok ; The White House cook ; Of cabbages and carrots ; Around the samovar ; At Alla's ...

Before Russia’s invasion of Ukraine, the cookbook author Olia Hercules was working on new springtime recipes and preparing to file her taxes. Hercules lives with her family in North London, but she ...

As a graduate student in an American government-sponsored program in Moscow in the 1970s, Darra Goldstein had the privilege of shopping for groceries at a well-stocked market for diplomats. She rarely ...