Cookbook author, recipe developer and culinary influencer Anna Francese Gass is stopping by the TODAY kitchen to share a few of her favorite outdoor entertaining recipes to welcome the warm weather ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Prosciutto Tortellini with Shrimp > Popeye's Chop House Yield: 4 servings 20 ounces frozen cheese tortellini 1 tablespoon olive ...

In need of a winter pop of color, Chef Michele Koeniger, head of dining services at the Raleigh Center in Daniels, crafted this shrimp scampi, veggies and tortellini dish. The flavorful recipe, ...

HEAT OLIVE OIL IN PAN ADD GARLIC AND TOMATOES,ONIONS AND PEPPERS AND SAUTEE...THROW IN COOKING WINE AND SHRIMP...COOK UNTIL SHRIMP ARE PINK. ADD TOMATO SAUCE AND TORTELLINI AND ½ CUP OF PARMESEAN.

Most people are unaware that the word "tortellini" roughly means " belly button in reference to Venus's navel. It is no coincidence that this world famous crescent-shaped stuffed pasta fills our ...

(Mass Appeal) – There’s nothing better than a dish you can make ahead and it only gets better as it chills and the flavors get the chance to meld. Cathie Cappa, owner of Auntie Cathie’s kitchen is ...

Pasta with shrimp should make up its own food group. So many options with so many flavor profiles, yet often uncomplicated recipes. Dish up creamy, spicy (if you like), as cheesy as you prefer, with ...

Combating dinner fatigue is a real challenge—falling into the same repetitive home menus happens to all of us. The key is thinking outside the box, skipping unnecessary takeout, and leading with bold ...

(Mass Appeal) - There's nothing better than a dish you can make ahead and it only gets better as it chills and the flavors get the chance to meld. Cathie Cappa, owner of Auntie Cathie's kitchen is ...