Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. October 12, 2016 Add as a preferred source on ...

In a large skillet over medium high heat, add oil. In a large bowl, mix together the first 7 ingredients through basil. Mix in no salt seasoning and pepper. Form golf ball size balls with the squash ...

October is National Breast Cancer Awareness Month and "Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer" is one wellness resource for survivors. “It is an ...

We love pasta to the moon and back, but sometimes it's fun to mix things up a bit by swapping classic noodles for strands of supple, nutty spaghetti squash. The recipe ideas don't just stop there; ...

Bring together butternut squash with water in a food processer and process down to a puree. Dont add water if not using freeze dried squash. Beat together the butternut squash puree, prepared ...