These drinks proves spritz cocktails can be wintery, too. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Bittersweet Aperol and fresh ...

We’ve gathered our favorite apple cocktail recipes, from a fresh and zippy Appletini variation with Calvados to French 75 riff made with dry sparkling cider. Here are our favorite apple cocktails to ...

Greetings from the world of sparkling beverages, where bubbles aren’t necessarily the main attraction. You heard correctly. There is an entire world of non-carbonated drinks that are just ready to ...