There’s something undeniably comforting about a warm bowl of stew, especially when it’s paired with soft, flavorful dumplings ...

Biscuit-like dumplings float like clouds atop a simple stew of large pieces of tender chicken studded with bright orange carrots and flecks of herbs in this dish of Sheri’s Shortcut Chicken Stew With ...

This week, we’re spotlighting recipes from Southern Soups & Stews: More Than 75 Recipes from Burgoo and Gumbo to Etouffée and Fricassee by Nancie McDermott (Chronicle Books), a collection of hearty, ...

Here, fluffy and biscuit-like dumplings float like clouds atop a simple stew of large pieces of tender chicken studded with bright orange carrots and flecks of herbs. Rich broth with plenty of body ...

When nothing but a stew will do, you might think beef stew. But why not mix up your dinner routine a bit and try another protein instead? Our scrumptious pork stew with Parmesan dumplings recipe is ...

Outside of chicken and dumplings and matzo ball soup, you don’t see many recipes for humble blobs of boiled dough. This is a huge missed opportunity. Fast, simple, comforting, and cheap, dumplings are ...

Half chowder, half fish pie, this one-pot dinner is everything I want contemporary Michigan cuisine to be—rooted in our region’s agricultural and culinary traditions but not stodgy or heavy the way ...

Who couldn’t use a little more free time in his or her day? Slow cookers can create that by enabling home chefs to set their ingredients to simmer early in the day and then head to work, school, ...

There are plenty of slow-cooker cookbooks out there, but the writing team of Bruce Weinstein and Mark Scarbrough hits upon a winning formula with its new book, “The Great American Slow Cooker Book” ...

In this last holdout of rainy weather, it feels as good as ever to tuck into a bowl of stew. Most stews require some time to prepare the ingredients, but those 15 minutes or so are worth it once the ...

Leftover ham bones can be used to create flavorful dishes like ham bone dumplings, soups, and stews. Simmering the ham bone for several hours extracts its flavor, and adding ingredients like chicken ...

Dumplings come in a host of shapes and sizes around the world, but most are a type of simple bread or pastry that enhance or extend more expensive ingredients. The ones in the accompanying recipes are ...