Fried rice cakes with eggs, ginger and scallions. I’ve made it exactly the way I would make fried rice, but I’ve substituted the rice with rice cakes. Make sure you soak the rice cakes before you fry ...

Minute® Rice is making quick meals more flavorful with the launch of two new Minute Rice Cups varieties: Garlic Parmesan and Veggie Stir-Fry. Ready in just one minute, the new flavors of microwaveable ...

A savory beef stir fry rice bowl made with flank steak, mushrooms, and green onions, finished with crunchy chili oil. This ...

Make a quick and flavorful pork belly stir fry with onions, green onions, and toasted sesame seeds, served over steamed rice.

Tuna doesn’t just have to be reserved for sandwiches or the grill. Stir-frying it with noodles is a great alternative when you have a small amount of fish and want to feed the whole family. The other ...

1. Place the rice cakes into a medium bowl, separating them if needed, and top with cool tap water. Let soak for 10 minutes while you prep the other ingredients. 2. Separate the white and green parts ...

If fried rice and tteokbokki had a love child, it might taste a lot like this quick, perky rice cake stir-fry. Made in the style of fried rice, rice cakes bring a satisfying pillowy chew. Rice cakes ...