We’ve all experienced it. We head to the grocery store to pick up a few things, only to see that there’s a sale on our favorite meats. If you’re like many people who love a good sale, you stock your ...

So you bought too much meat during your last grocery run and decided to stash some of it in the freezer until a later date. But then you forget all about it—until months later, when you find those ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Steaks and balloons have something in common — at least when it comes to freezing temperatures, according to Derico Setyabrata. BEEF FREEZE — Derico Setyabrata, assistant professor of meat science, ...

Frozen food can be the saving grace of a weeknight meal. After a long work day, sometimes the easiest dinner comes from the depths of the freezer. It’s also the most effective way to preserve ...