Green beans don't have to be tough and boring, but getting them to the right texture and flavor isn't necessarily about the ...

Chef Eric Kim joins TODAY to share one of his favorite dishes: pasta with green bean ragu. Get the recipe! The Browns and ...

Green beans - also known as string beans or snap beans - are among the most widely grown and enjoyed vegetables across the world. Originating more than 8,000 years ago in what's become present day ...

Sautéing green beans is one of the quickest ways to get them on the table. Blanching them first will help you get the perfect ...

This green beans and potatoes and sausage recipe is a comforting Southern favorite made with smoked sausage, tender pota ...

There’s something comforting and nostalgic about French’s Green Bean Casserole. It’s that creamy, onion‑crispy side dish that screams holiday dinners, but trust me, it’s easy enough for weeknights too ...

Bring 4 quarts salted water to a boil in a large pot. Add the potatoes, and cook for 15 minutes. Add the string beans, and cook until tender, an additional 10 minutes. Drain the beans and potatoes in ...

Nobody showed up at the first Thanksgiving carrying a green-bean casserole. Whatever was on the menu at that semi-mythical gathering it didn’t include a dish made with string beans, canned ...