Heat a large skillet or saute pan over medium heat and place the beef fat in the pan, moving it around with chopsticks or spatula as it melts so that the entire surface is greased. When the fat is hot ...

Jun Yoshizuki, the Japanese YouTuber behind the extremely popular YouTube cooking (and cat) channel JunsKitchen, has set the internet ablaze once again with his latest dish. Yoshizuki’s sukiyaki, a ...

1.Heat a large skillet and add enough oil to lightly coat the bottom of the pan. 2.Add the beef and onions and sauté together for a couple of minutes. 3.Add the carrots, green onions, shitake and ...

We cook ingredients such as beef, Chinese cabbage, shiitake mushroom, tofu, shirataki etc with special sauce "Beef sukiyaki set menu"(490 yen including tax) was released from Matsuya on January 17 ...

My parents don't fight about money or politics, but they do have heated arguments about how a dish should be seasoned. The amount of spice in a recipe will also get them started, and please don't ...

In beef bowl chain stores of Sukiya, since the bowl of the 'Sukiyaki' that is also one of the origin of the name 'beef sukiyaki bowl' it has begun a limited time from March 11, 2020 (water), actually ...

This Japanese favourite makes a little beef go a long way. We cooked it with Kobe beef that was tender but eye-wateringly expensive. Fortunately, we reckon that sukiyaki tastes even better with good ...

Javier Agee-Coober, 7 of Tacoma had to use a fork to eat his sukiyaki noodles at the Tacoma Buddhist Temple’s 2017 Sukiyaki Dinner after closing his finger in his grandmother’s car door. Dean J.