Sushi was introduced to the United States through Los Angeles' Little Tokyo in 1966. A classic staple in Japanese households, sashimi (raw fish), sushi (raw fish with sticky rice) and sushi maki ...

You’ve wanted to try sushi for a long time. But between the menu, the chopsticks and the raw fish, you’re a little intimidated. You’re definitely not alone—but with this guide to sushi for beginners, ...

With simple tools, vinegared rice, and fresh ingredients, homemade vegetarian sushi rolls are becoming a favorite option for healthy and affordable dining.

See what I thought of one of the internet's favorite recipes.

If you love the flavors of Japanese cuisine, you'll want to try this sushi bake recipe ASAP. It's packed with a delicious range of Japanese ingredients, from wasabi to rice vinegar to furikake. It ...