If the thought of pickles makes you pucker, it's possible there's an entire category of preserved cucumbers you've been missing out on. Of the astonishing 20 billion pickles eaten in the U.S. each ...

When summer cucumbers start piling up, I always make Grandma's homemade sweet pickle relish recipe. It’s simple, garden-fresh, and perfect for canning or the fridge. Once you’ve tried making sweet ...

I've been growing a garden for more than 30 years, and if you were to ask me what's my favorite vegetable, the answer for sure would be the tomato, even though technically it's a fruit. Besides eating ...

SAVING THE DAY: Fresh, local cucumbers, onions, bell peppers and a few other ingredients come together easily to make a sweet relish perfect for canning. Photo by Glenn English Hot weather and ...

This small-batch refrigerator sweet dill pickle recipe perfectly combines sweet and dill flavors. It's quick, easy, and oh-so-delicious. Plus, you don't need any fancy canning equipment - just a quart ...

There are easy ways to make pickles. Our friend Daniel Neman has a video on how to make Quickles (quick pickles). But those last in the refrigerator just a few weeks. We had a bigger cucumber problem ...

My 85-year-old grandma Tina is always right. Whatever she says goes. And if you can’t find the logic in whatever she’s touting, you’d better try harder. For years, she’s been making pickles with ...