The first time you see tomato pudding, at a young and naïve age of 5 or 10, you're utterly repulsed. Five years later, at the awkward age of 15, you'd rather take a nosedive in the high school ...

This savory tomato bread pudding from Lee Bailey is outstanding. Marcelle served it with grilled pork chops and grilled corn-on-the-cob, and her guests loved it. Bailey suggests serving it with ham or ...

Put these little flavor bombs to work in all kinds of recipes throughout the year. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, ...

Listeners have been writing in telling us about their unique holiday food. Heather MacDonald of Mahnattan Beach, Calif., says tomato pudding is... Tomato Pudding: 'Taste It To Believe It' Listeners ...