Tofu brings a boost of plant-based protein and a steady dose of minerals, so you get something nourishing without weighing the dish down.

Get ready to elevate your meal experience with this vibrant and flavorful Vegan Peanut Noodle Bowl! Packed with colorful veggies, whole wheat noodles, and a tantalizing peanut sauce, this dish is a ...

Chef and restaurateur Chloe Coscarelli is stopping by the TODAY kitchens to prove once again that vegan food can be just as comforting and hearty as meaty fare. She's preparing recipes from her book ...

Line includes vegan and gluten-free varieties. Blount Fine Foods nationally launched a line of Blount-branded Noodle & Rice Bowls for retail and foodservice. The bowls are made with wholesome ...

Interested in going plant based or eating more vegan food? Then you have to try the very best recipes for Veganuary 2026 ...

Cooking dinner every night can feel like a chore, especially when you're tired and hungry. But what if you had a collection ...

Founded in 1995, Noodles & Company is a fast-casual restaurant featuring noodle dishes from around the world. All of their noodles are vegan (except for the Egg Noodle), and their food is free from ...

Far too often, we’ve tried vegan sauces that just don’t quite get the creaminess down right, so we decided to solve this problem outright with this instant classic: creamy Tuscan vegan pasta. This ...

Our expert, award-winning staff selects the products we cover and rigorously researches and tests our top picks. If you buy through our links, we may get a commission. David lives in Brooklyn where he ...

Soba noodles are originally from Japan, where the word "soba" refers to buckwheat. Soba noodles are essentially thin noodles that are made from buckwheat flour, or a combination of buckwheat and ...