You’re hosting a last-minute get-together, and you have three ingredients in the fridge: a cucumber, a pineapple and some leftover Indian. Save the chicken tikka masala for lunch tomorrow. It’s time ...
Tajín has a long history and many uses. Tajín, a zesty Mexican seasoning made of dried chiles, dehydrated lime and sea salt, is a culinary Swiss Army knife. Invented in 1985 in Jalisco, Mexico, Tajín ...
CLEVELAND, Ohio – If you haven’t yet heard of Tajin, you probably will soon. Its popping up on menus around Northeast Ohio. The powdery blend of mild chili peppers, lime, and sea salt is a staple at ...
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