Any wine can benefit from a chill. Submerge in ice water, spin in ice water, freeze, transfer it to a bag, or add frozen grapes to get it cold fast.

But not all wines are created equal. Your whites and rosés will give you a solid five days, while most reds last about three ...

LITTLE ROCK — The best serving temperature for wine is an ongoing discussion (some might say debate), but it's safe to say most red wines are served too warm and whites too cold. When a wine is served ...

Question: At what temperature should I serve my wine? Given the temperature variations of any given day, week or month, the weather, and what temperature you keep your home and your refrigerator, a ...

Welcome to Ask a Somm, a column in which experts from across the country answer questions about wine. Today’s installment: I’ve seen red wines chilled and white wines served warmer than expected — so ...

The right serving temperature for a wine is the temperature that makes it taste best. Learn more about chilling wine here! There are no hard-and-fast rules, just guidelines — and personal preference ...

Shouldn’t you just be able to open a bottle of wine, pour it in a glass and enjoy? The answer to that question can be as complicated as we want to make it, but the answer is yes. And no. Serving wine ...

Question: At what temperature should I serve my wine? Given the temperature variations of any given day, week or month, the weather, and what temperature you keep your home and your refrigerator, a ...