Dr. Dunne notes that technology increasingly allows women to have more control over their fertility. She says most doctors ...
They were the first generation of Americans to grow up with ultra-processed foods all around them—products typically loaded with extra fat, salt, sugar and flavorings. They were children and young ...
A new U. S. study reveals that middle-aged adults—particularly women born between 1965 and 1980—are disproportionately likely to meet clinical criteria for addiction to ultra-processed foods. The ...