In Singapore for a brief visit, Yan talks to CNA Lifestyle about a lifetime of championing good food, keeping fit, memorable ...
Lafayette's newest Chinese restaurant, the 3-month-old Yan's Mandarin and Szechuan Cuisine, has something that any San Francisco dining mogul would swoon over: Its own parking lot with 45 spaces. What ...
'I was the only one doing it': TV chef icon Martin Yan on 43 years of sharing Asian American cuisine
Chef Martin Yan has spent 43 years sharing Asian American culture and cooking on broadcast television – now he hopes to engage in more activism with his “MY Chinatown” series. When Martin Yan joins ...
SAN FRANCISCO, Aug. 29, 2024 /PRNewswire/ -- As part of the "Viewing China from Afar" series by People's Daily Online West USA, a new video titled "The Bridge of Food" has just been released in the ...
At age 13, Martin Yan left his home in Guangzhou, China, with nothing more than a small rattan suitcase and $20. It was your classic case of tough love. Unable to properly care for Martin after losing ...
NEW YORK, March 26, 2009 – Although there are some 45,000 Chinese restaurants or eateries in America, and the Chinese restaurant industry has generated over $20 billion in annual sales, Chinese food ...
An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...
Kean et Guillaume Dastot sont associés dans la vie et dans leurs boîtes. Couple-fondateur, ils n’en sont pas à leur premier projet, ils aiment entreprendre ensemble et réitèrent une nouvelle aventure ...
Chef, restaurateur and television personality Jacky Yu Kin-chi's next book is overdue: he published volumes in 2002, 2004 and 2006 - but nothing last year (although he said he's coming out with a ...
VietNamNet Bridge – The talented chef made “cha ca” (fried fish) in Nha Trang and “banh trang dua” (coconut rice paper) in Giong Trom district of the southern province of Ben Tre. VietNamNet Bridge – ...
For a long time in Bengaluru, pan Asian cuisine was ruling the restaurant circuit. It seems that is now passe, as we get more region-focussed menus. Case in point, Yan Yan, the new restaurant at The ...
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