To see how far a tub of yogurt can go, stir some into muffin batter and bake as you normally would. These muffins will look like a typical batch, but don't be fooled: they're moist, tangy and ...

Two-ingredient dough — the latest baking trend — first struck me as suspect. How could a recipe that calls for no more than a pair of staples have conquered the entire internet? Isn’t it just yogurt ...

I created a recipe for Nutella muffins using Greek Yogurt. I received a package from Fisher Nuts in order to complete my recipe. I added Fisher Almond Slivers to the muffins for an added crunch of ...

"I grew up with a version of this muffin," says Spokane dietitian Monika Jacobson, co-author of The Balanced Plate. "My mom made them and called them Bloomsday muffins. They're really filling because ...

Preheat oven to 350 degrees. In a large bowl, stir the mashed bananas with the yogurt and baking soda and mix well. Add the salt, oil, sugar, egg and vanilla and whisk until just combined. In a medium ...

These muffins are packed with nutrients and feature the blueberry, which is in season starting this month in North Carolina. These muffins are packed with nutrients and feature the blueberry, which is ...

IngredientsMuffins 4 tbsp butter, softened200g caster sugar450g Onken Plain Grain yogurt3 medium eggs, beaten1 tbsp vanilla extract2 bananas, mashed400g plain flour¼ tsp salt1 tbsp baking powder1.5 ...

Do you know how much sugar and fat are in your breakfast? — -- “Good Morning America”’s Breakfast Rescue series takes an in-depth look at popular breakfast items to help you make more informed ...