Rim glass with spicy barbecue rub. Combine lime juice, bourbon, strawberries, and jalapeños in glass. Muddle. Add ice and ...

Winners in the American categories, Icons of Whisky US, and a new addition to the Whisky Magazine Hall of Fame have been ...

The Scotch Whisky Association (SWA) has revealed figures showing that global exports of Scotch whisky reached £5.4 billion in ...

Isle of Raasay Distillery has revealed the third edition of its cask strength whisky. The new release is made with the ...

Whisky Magazine has today launched the beginning of a new weekly tastings series, titled Tastings Thursday, hosted by its editor Bradley Weir.

Spirit of Yorkshire Distillery has revealed the unusual cask finish used for its whisky brand Filey Bay 's latest bottling.

In the latest development in its ongoing expansion, Kingsbarns Distillery has installed a heat exchange system.

American independent bottler Single Cask Nation have revealed a new collection of single-cask bottlings, which will be ...

Anglo-Gaelic and North American whisky became the foremost distilled spirit in the English-speaking world. Since then, the ...

Irish whiskey brand Jameson has announced a new addition to its range: Jameson Triple Triple Chestnut Edition. It follows the ...

The blind tastings section of Whisky Magazine are always full of exciting core range and limited-edition whiskies from around ...

Independent bottler the Heart Cut has collaborated with Nc'nean Distillery for its first single malt Scotch whisky, an ...