Rice is a go-to food for billions of people around the world. A nutrition expert explains the real differences between white ...

While the whole country loves biryani, true Delhiites are heading to these five iconic spots to get the real deal. Check it ...

1. In a medium bowl, combine yogurt, lemon zest, garlic, turmeric, 2 teaspoons salt and lots of black pepper and mix well to combine. Add chicken and turn to coat; let marinate while you prep the ...

Was biryani truly born in Mughal kitchens, or does its story go back much further? This explainer traces biryani’s layered ...

Plain fried papad, loaded with egg, onion, chillies and cheese became the internet’s favourite taco. Mayo made from boiled ...

Bengaluru is a melting pot of people from different backgrounds, from Anglo-Indians and Goan Catholics to North Easterners. What do they cook for their Christmas lunch?

Marianne Williams is a recipe tester and developer who has been working in the People Inc. test kitchens since 2016. Her recipes are featured in Food & Wine, Southern Living, Real Simple, Rachael Ray, ...

In a heavy-bottomed pan, heat oil and ghee. Add whole spices and sliced onions to it. Sauté until the onions turn golden ...

This simple but delicious chicken biryani recipe shows how to create rich, aromatic flavors with easy, step-by-step cooking.

Staying fit and healthy in winters may seem like a tough challenge, and this is because of the over indulgence, unhealthy ...

With the Unesco recognition, my beloved, chaotic, eclectic city - the capital of India's most populous state, Uttar Pradesh - ...