If you're out of turmeric while cooking and in need of replacement, here are the 10 best substitutions to replicate the spice's flavor and color.

Ingredients Vada: Urad dal – 1 cup Moong dal – ¼ cup Green chilli (chopped) – 1 tbsp Ginger (chopped) – 1 tbsp Raisins ...

Winter diets prioritise foods that support body warmth, digestion, and sustained energy. Bajra (pearl millet) meets these ...

Curcumin supplementation modestly lowers systolic blood pressure in adults with prediabetes and Type 2 diabetes.

Winter eating changes instincts. Meals slow down, portions grow warmer, and sabzi moves from side dish to centre stage. This ...

If you want to give your chili a rich upgrade in flavor and add surprising depth, you don't need to amplify the spices. Grab ...

Border Guard Bangladesh (BGB) has seized a large consignment of Indian goods from a covered van of a courier service in ...

Sun-dried tomatoes are a concentrated source of flavor, perfect for adding depth to sauces and salads. The drying process ...

The best crockpot carnitas you’ll ever have! Killer Crockpot Pork Carnitas are made in your slow cooker, so it couldn’t be ...

Winter does not require giving up yoghurt or raitas. It requires using them differently. These winter raitas show how curd, ...

Minced meat cooks relatively quickly and absorbs spices evenly, while green peas bring a soft sweetness that balances the ...

Zucchini and roasted peanuts are two versatile ingredients that can be combined in a variety of ways to create delicious, ...