If you're out of turmeric while cooking and in need of replacement, here are the 10 best substitutions to replicate the spice's flavor and color.

Ingredients Vada: Urad dal – 1 cup Moong dal – ¼ cup Green chilli (chopped) – 1 tbsp Ginger (chopped) – 1 tbsp Raisins ...

Pomegranate seeds add a burst of sweetness and texture when paired with roasted cumin chutney. The tartness of pomegranate ...

When you want traditional Indian food, these are some of the items you should have on hand in your pantry, plus tips for ...

Five powerful spices and foods can boost health, according to new research. From chili peppers to kimchi, discover the ...

Sun-dried tomatoes are a concentrated source of flavor, perfect for adding depth to sauces and salads. The drying process ...

The best crockpot carnitas you’ll ever have! Killer Crockpot Pork Carnitas are made in your slow cooker, so it couldn’t be ...

The increase in high cholesterol and obesity cases has put nutrition research on the path of looking for culturally familiar ingredients with measurable biological effects instead of just giving ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

For an urban escape with a taste for vibrant Chinese cuisine, Queens, New York, is an unmissable budget vacation.

1. In a medium bowl, combine yogurt, lemon zest, garlic, turmeric, 2 teaspoons salt and lots of black pepper and mix well to combine. Add chicken and turn to coat; let marinate while you prep the ...

Vivian Nieto, owner of Chulo’s Cafe in Metairie, said the Cuban tradition parallels Louisiana’s French Acadian cochon de lait ...