If you're out of turmeric while cooking and in need of replacement, here are the 10 best substitutions to replicate the spice's flavor and color.

With any leftover bread sauce, I like to make a savoury bread pudding. Take about half a pint of bread sauce, add two eggs ...

When you want traditional Indian food, these are some of the items you should have on hand in your pantry, plus tips for ...

NPR's Leila Fadel and chef Padma Lakshmi make recipes from Lakshmi's book, "Padma's All American," which highlights foods made by immigrant communities that are also perfect for the holidays.

Nutritionist Rashi Chowdhary has shared a simple yet smart calcium-rich chutney on Instagram that is now getting a lot of ...

In millions of Indian kitchens pork, beef and offal, horrifying to upper-caste Hindus, take centre stage. Generations of ...

Red curry dumpling soup brings together mushrooms, mini wontons, and baby bok choy in a creamy, spicy coconut broth with Thai ...

A traditional Indian habit of chewing curry leaves daily is gaining attention for its potential to support blood sugar ...

Combat winter hair woes with the natural power of curry leaves. Rich in nutrients, kadi patta strengthens roots, reduces hair fall, and promotes growth. Discover simple DIY methods like hair oil, ...

Alappuzha, not Kochi, is the true heart of Kerala’s iconic karimeen pollichathu. Tucked deep in the backwaters, this region perfected the pearl spot dish through generations of traditional cooking, ...

Amla (Indian gooseberry), ginger, and curry leaves are packed with antioxidants, Vitamin C, iron, and protein that stimulate follicles and prevent hair fall. Here is a simple, step-by-step DIY guide ...

This chicken curry recipe from Liao Yong Jia, chef de cuisine of Shangri-La Singapore, uses a blend of spices and aromatics as well as curry powder to create a depth of flavour that belies its down-to ...