Learn how to dry or freeze you basil harvest. Herbs are a beautiful and tasty addition to any garden. They do well in poor soil, and they can also attract pollinators. Frequent herb harvesting is ...

No worries. You can enjoy fresh herbs year-round by drying or freezing. They won't have quite the quality of fresh-picked ones, but they can still bring a kiss of sunshine to many dishes -- even in ...

We're still drowning in herbs, but we know our time is limited before the changes in temperatures and reduction in daytime sunlight stuns these plants (both perennials and annuals) into their ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Wondering what to do with that abundance of garden-fresh herbs you've carefully tended? No worries. You can dry or freeze fresh ...

When the basil and rosemary are trying to take over in August, it's time to blog these tips on preserving herbs and cooking with them. They're from Farmers' Almanac, which calls itself "the original ...

Stacy Tornio has authored more than 15 books about animals, nature, and gardening. She is a master gardener and master naturalist. Drying your own herbs is a quick and easy skill that, once learned, ...

Maybe you have too many zucchini and want to save some for later. Perhaps the sweet corn this season tasted so good you want to put some aside for winter soups. Will you just not be able to eat all ...

Don’t let your herbs go to waste; dry them so you can use them all year long. Librarian Tricia Ketchum provided tips for drying herbs at a Brown Bag Lunch program Thursday at Sterling Public Library.

Here is a fact sheet about herbs by M. Bunning, Colorado State University Extension specialist in food safety: Herbs and spices play an important role in the cuisine of many cultures and consumer ...

If you don't know how to dry herbs for tea, you're left with over-priced herbal teas from the store that don't taste of much and don't have many beneficial properties (plus, did you know that many ...