This easy gingerbread trifle layers cake, pudding, dulce de leche, whipped cream, and cookies for a festive, make-ahead ...

THE most wonderful time of the year might not be so wonderful for your waistline. Alongside stodgy, carb-heavy foods are high ...

Be on cloud nine, and sip it too, by turning your favorite coffee creamer into frothy, sweetly flavored, barista-style cold ...

Bake the cookies for 10 to 12 minutes, or until golden brown. Let cool at least 10 minutes so they can firm up a bit. Finally ...

Pour sweetened condensed milk evenly over crumb mixture. Layer chocolate chips, coconut and nuts on top. Press down firmly ...

Ree Drummond’s cut-out sugar cookies recipe with easy royal icing is made with butter, sugar, and orange zest. It's perfect for any holiday!

The Food Network star made the delicious dessert on 'Barefoot Contessa' for her 40th anniversary with husband Jeffrey 17 ...

Picture a buffet where people linger at the dessert table, arguing over which pie or bar tastes most like something a ...

What’s better than a Dark ’n’ Stormy cocktail, buzzing with ginger and lime and rum? Maybe nothing — or maybe a ginger cookie ...

Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

The eggnog recipe hasn’t changed much since medieval Europe. But some liquor brands have embraced a more modern twist on this ...

Did you know that the ancient Mayans were among the first to enjoy a beverage made from cacao beans, but it was nothing like the sweet hot chocolate we ...