Storing your herbs flat in the freezer is one of the best ways to preserve their flavors and make them easy to use for months to come.

If your fresh herbs from the store are looking a little past their date, don't toss them out. Instead, this trick can help ...

Food editor Taylor Ann Spencer shows us how to store herbs so they last for weeks. FEMA denies aid to Arizona counties after ...

Lemon balm is a great herb to use in tea and other culinary creations. It can be easily propagated through a handful of easy-to-do methods.

High uric acid can be managed with two common herbs, Clove and Aloe vera, according to Ayurveda Doctor Manisha Mishra. These herbs may help by inhibiting xanthine oxidase, the enzyme responsible for ...

We've all been there: You come home with groceries ready to make something fresh for dinner that evening. You bypassed the fresh herbs in the store, remembering you had bought some a few days earlier.

Here’s a step-by-step guide to cooking iconic French stew of Marseilles, thought to have originated from the city’s fishermen.

FESTIVE feasting doesn’t have to mean waste or eating yourself into oblivion once the Christmas hols have eventually passed.

Want holiday decor that's easy to make, looks beautiful, and smells like Christmas? This rosemary mini wreath ticks all those ...

Emphasizing Mediterranean specialties, such as stews featuring pulses and vegetables, can make for healthier holiday ...

Brevard garden fans can sign up for classes ranging from Container Gardening to free Florida-Friendly Landscaping seminars.

Rosemary is one of my favorite herbs. It tastes, smells and looks good. This woody shrub is great for outdoor herb gardens.