Don't toss out a cast iron skillet because you spot a few rust spots; they can be removed with several household products, ...

While a cast-iron skillet is our go-to pick for many foods, there are a few things you might want to avoid cooking in ...

For me, it’s my fire-engine red 12-inch Le Creuset cast-iron skillet. Since I acquired this powerhouse pan, it’s helped me whip up veggie-packed frittatas, pan-seared scallops, homemade rolls and ...

To find the nonstick pans worth investing in, I tested everything from budget-friendly picks to fancy, Instagram-beloved cookware. Two came out as the best.

For your glass cooktop, avoid harsh chemicals and abrasive sponges. Use a cooktop scraper or soft sponge to remove stubborn residue while the cooktop is still warm for easier cleaning. After each use, ...

Watch as we restore a vintage 1891 Wagners cast iron pan from rusty disaster to a perfectly seasoned skillet. Then, we cook a juicy steak to show off the pan’s full potential! Perfect for cast iron ...