Taste of Home on MSN
How to eat figs
Fresh fig season is short, so don't miss out! Here's how to eat figs raw and the best ways to cook them for fig recipes.
Southern Living on MSN
How To Keep Your Fiddle Leaf Fig Alive, Thriving, And (Mostly) Happy
Fiddle leaf figs are known to be high maintenance. With the right care and growing environment, you can have a happy, healthy houseplant.
Parade on MSN
I Make This 3-Ingredient Fig-And-Ricotta Stuffed Bread Every Christmas—and It Never Lasts Long
Add the dough to the parchment and, using a rolling pin, roll into a large oblong rectangle, about 15-by-10 inches. Spread ...
The Cooking Foodie on MSN
This is how to make stuffed figs at home
These stuffed figs are sweet, creamy, and perfectly balanced. Fresh figs are filled with a rich, flavorful stuffing and ...
Tashkent Supermarket’s new West Village location offers staples like plov and samsas hot and fresh – a taste of Central Asia for everyone ...
Southern Living on MSN
How To Store Lettuce So It Stays Fresh And Crisp For Weeks
Don't let lettuces go limp. Here's how to keep lettuce fresh so your salads are crisp. Plus, find out if you should wash lettuce before you store it or not.
Small changes in food storage can help families eat healthier, stay safe, and waste less — which means saving more and ...
Martha Stewart Living on MSN
How to Store Lemons So They Stay Fresh
To preserve leftover lemon juice, Rotman recommends keeping it in a sealed container in the refrigerator. Stored like that, it will keep its fresh flavor for a couple of days. "After that, it's best ...
A weekend visit to the new Eataly at CityPlace which officially opened Dec. 5 felt like stepping into a cinematic feast with violin trio playing pop hits that floated through the vast space as ...
Grated apple adds natural sweetness along with pectin, a prebiotic fiber that supports digestion and feeds beneficial gut ...
We all want our homes to look nice. What we all can’t have, though, is a new sofa every season, a renovation every time ...
Winter ladoos are not festive extras. They are everyday winter food, made to warm the body, build strength, and quietly sit ...
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