A fresh sprig tucked into a pan of sizzling root vegetables or stirred into a casserole will infuse the dish with woodland warmth. The flavorful herb also works well in desserts if you're feeling ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Adding greenery to your plate goes far beyond fall salads, Brussels sprouts, and green beans. The ...

Harvest small amounts of rosemary throughout the year, but wait until spring or summer for larger harvests. Frequent small harvests can support regrowth and a bushy growth habit. Use fresh rosemary in ...

Harvesting too much at once can harm your rosemary plant. Rosemary (Salvia rosmarinus) loves sun, tolerates drought, and thrives in a range of temperatures. One thing rosemary is particular about is ...

Rosemary is so much more than your average culinary herb. Used in cooking, teas, and cocktails, this fragrant plant is also used in hair, skin and other beauty products. Studies have even shown ...