In the shadow of I-95 in South Philadelphia sits a humble sandwich shop that might just change your life forever. John’s Roast Pork isn’t trying to impress anyone with fancy decor or trendy menu items ...

Melissa Clark’s braised pork shoulder with tomatoes, lemons and olives rises to the occasion without much fuss.

From smoky classics to sweet-and-spicy favorites, diners reveal the chain restaurants serving the best pulled pork sandwiches ...

Proud Mary's menu showcases an array of delectable cuisine that blends traditional and contemporary themes, offering perfect choices to delight your taste buds.

Master roast pork with crispy crackling using our easy recipe. This makes for a special Sunday lunch, served with roast ...

Slightly kinder of the purse strings, the silverside (£18.50), taken from the hindquarter of the cow just above the leg ...

Learn how to make Porchetta like a true chef — complete with crackling crispy skin, tender meat, and aromatic herbs. This Italian classic combines pork belly and loin, rolled with garlic, fennel, ...