Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

These recipes will come in handy on chaotic weeknights or when you're in a time crunch. Instead of having to plan ahead for marinating, these chicken breasts are coated in a mixture of mayonnaise, ...

Delicious Moong Dal Kachori Recipe Many home cooks struggle with achieving that perfect crispiness in kachoris, often finding ...

People often complain that kachoris don't turn out crispy at home, or that they become soft when they cool down. The secret ...

Delhi's food scene just got a fresh dose of authenticity with the arrival of three beloved names from Rajasthan -- Falahaar, ...

Street vendors often serve classic dal pithi with a twist by adding local spices and herbs. This not only enhances the flavor but also gives it a unique identity. The addition of ingredients like ...

Winter is the time when seasonal specialities like methi thepla, lilva kachori, undhiyu, or sweets like adadiya pak come to life. Why don’t you make a Gujarati spread with these chef-special recipes ...

A warm, comforting bowl of sambar dal can instantly bring the taste of South Indian to your plate. This quick recipe combines soft dal, fresh veggies and a blend of aromatic spices into a flavourful ...

Jaipur is a top tourist destination in India, perfect for anyone who loves rich culture and a glimpse of the past. Besides amazing sights, the city is famous for its tasty and authentic dishes, ...

Dining With The Kapoors on Netflix blends food, family and emotion into a warm, nostalgic brunch experience. Hosted by Armaan Jain, the show honours Krishna Raj Kapoor’s cherished recipes through a ...